Rosato di Ampeleia 2023
Disponible 21 Septiembre
Organic
Biodynamic
Natural
- Store: Ampelia
- Typology: Rosé wine
- Variety: Carignano, Alicante nero
- Vineyard Location and Altitude: 200 – 350 meters.
- Vineyard Area: 35 Ha
- Agricultural Practices: Biodynamic
- Vinification: It is done by direct pressing.
- Breeding: It is aged for 6 months in concrete tanks
- Clarification: Without clarifying.
- Filtration: Unfiltered.
$955.00
Out of stock
Ampeleia is a winery located in the region of Tuscany, Italy. Founded by a group of friends with a shared vision, the winery stands out for its distinctive winemaking approach and commitment to sustainability and biodynamics in wine production.
Ampeleia produces wines that seek to express the diversity of the Tuscan terroir. The Tuscany region is known for several appellations of origin, such as Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano. However, the winery may employ more innovative approaches and work with local grape varieties.
2002
Foundation year
35
Hectares of vineyard
150,000 a year
Bottles produced
Alicante, Carignan, Grenache, Malvasia, Mourvèdre, Trebbiano
cultivated grapes
Biodynamics
viticulture
- Ampelia
- Ampelia
- Ampelia
- Ampelia
What We Mean By Biodynamic Viticulture
The moon in relation to the earth and its sidereal cycles, the biodynamic agricultural calendar helps the farmer know the right time to prune, fertilize and harvest.
No herbicides are used and the vegetation is allowed to grow freely between the rows of the vines.
Natural fertilizers are made with animal excrement that is introduced into cow horns and buried to later dynamize them in water and apply it to the vineyard.
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