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Recioto Valpolicella “Roasan” 2016

500ML

Orgánico Organic
    • Store: Adalia
    • Typology: Late Harvest Red Wine
    • Variety: 40% Corvina, 40% Corvina, 20% Rondinella.
    • Vineyard Location and Altitude: Val di Mezzane (Verona) – 350 meters.
    • Agricultural Practices: Organic, regenerative.
    • Type of Yeast: Native
    • Vinification: Las uvas se someten a prensado suave tras el despalillado a principios de febrero. La fermentaciónse realiza con levaduras indígenas en tinajas de roble durante aproximadamente 1 mes, sin control de temperatura. La fermentación se detiene de forma natural, completándose al mismo tiempo la fermentación maloláctica.
    • Breeding: 12 months in oak barrels of different sizes.

See technical sheet

$2,530.00

In stock

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A different concept of a farm: young but authentic, innovative but always in direct contact with nature, in one of the most traditional and austere wine-growing areas on the national scene.
Thanks to experience in the field and in the winery, to fresh and enthusiastic management, a new and important reality has developed in the world of Italian wine.

1986

Foundation year

5

Hectares of vineyard

20,000 a year

Bottles produced

Corvina, Corvina Grossa, Corvinone, Rondinella, Molinara

cultivated grapes

Organic

viticulture

What We Mean by Organic Viticulture

Organic fertilizers are used
as compost, manure and
other natural materials to enrich the soil and provide the nutrients necessary for the growth of vines.

Techniques are implemented to prevent soil erosion, such as planting vegetative covers between the rows of vines and applying minimal or no tillage practices.

During the winemaking process, chemical additives are avoided and the handling of the wine is minimized. The use of natural yeasts and the reduction of sulfites are encouraged.

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Vino tinto dulce premium Recioto della Valpolicella Roasan 2016, añada de guarda y gran complejidad en Vinópolis.Recioto Valpolicella “Roasan” 2016
$2,530.00

In stock

- +