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Sauvignon 2025

Sustentable Sustainable
  • Store: Cabert
  • Typology: White wine
  • Variety:  Sauvignon 100%
  • Vineyard Location and Altitude:
  • Vineyard Area: 35 Ha
  • Agricultural Practices: Sustainable
  • Vinification: El mosto se fermenta separado de las pieles mediante prensado suave. La fermentación se activa con levaduras seleccionadas, con una duración media de 8-10 días a una temperatura controlada de 15° C – 17° C.

See technical sheet

$310.00

In stock

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More than 60 years have passed since Cabert could be defined as a small winery. More than 200 hectoliters of wine are bottled every day and distributed to more than 25 countries. However, despite this, we have never forgotten and we will never forget that quality is not measured by the size of the winery, but by the quality of the wine. While continuing to enter new markets, our commitment to guaranteeing you the best products is not only constant, but is the foundation on which our philosophy is based.

1960

Foundation year

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Hectares of vineyard

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Bottles produced

glera, pinot grigio, chardonnay sauvignon, merlot, pinot nero

cultivated grapes

Sustainable

viticulture

A Lo que Nos Referimos Con Viticultura Sustentable

Sustainable wines are produced from grapes grown using agricultural practices that minimize environmental impact, such as reducing pesticides and using water efficiently.

The manufacturing process employs techniques that reduce the use of energy and resources, including the recycling of by-products and the use of renewable energy.

These promote fair practices both in the vineyard and in the winery.

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Vino blanco Cabert Sauvignon 2024, notas aromáticas y frescura cítrica de venta en VinópolisSauvignon 2025
$310.00

In stock

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