Sauvignon 2025$310.00
In stock
Sauvignon 2025
Sustainable
- Store: Cabert
- Typology: White wine
- Variety: Sauvignon 100%
- Vineyard Location and Altitude:
- Vineyard Area: 35 Ha
- Agricultural Practices: Sustainable
- Vinification: The must is fermented separately from the skins by gentle pressing. Fermentation is initiated with selected yeasts and lasts an average of 8-10 days at a controlled temperature of 15°C-17°C.
$310.00
In stock
More than 60 years have passed since Cabert could be defined as a small winery. More than 200 hectoliters of wine are bottled every day and distributed to more than 25 countries. However, despite this, we have never forgotten and we will never forget that quality is not measured by the size of the winery, but by the quality of the wine. While continuing to enter new markets, our commitment to guaranteeing you the best products is not only constant, but is the foundation on which our philosophy is based.
1960
Foundation year
-
Hectares of vineyard
-
Bottles produced
glera, pinot grigio, chardonnay sauvignon, merlot, pinot nero
cultivated grapes
Sustainable
viticulture
- Cabert
- Cabert
What We Mean By Sustainable Viticulture
Sustainable wines are produced from grapes grown using agricultural practices that minimize environmental impact, such as reducing pesticides and using water efficiently.
The manufacturing process employs techniques that reduce the use of energy and resources, including the recycling of by-products and the use of renewable energy.
These promote fair practices both in the vineyard and in the winery.
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