Store: Ottin. Typology: Vino blanco. Variety: Petite Arvine 100% Vineyard location and altitude: 650-700 m. Vineyard area: 25 hectares. Agricultural practices: Sustentables. Vinification: manual en cajas, enfriamiento instantáneo mediante almacenamiento en frío. Fermentación: Prensado de racimos enteros, fermentación de 2/3 semanas a temperatura controlada, levaduras seleccionadas. Aging: 7 meses sur lie, en depósitos de acero.
The Ottin company was born from a passion. The passion of a young farmer for wine and his land. A passion that comes from afar, inherited from the family, winemakers mountain for generations. A centuries-old knowledge and skill that Elio Ottin has been able to take advantage of creating your farm, making it grow with passion over time. Today, it is its wines that tell its story.
2011
Foundation year
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Hectares of vineyard
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Bottles produced
Petite Arvine, Petite Rouge, Cornalin, Fumin, Pinot Noir, Carnelian, Chardonnay
cultivated grapes
Sustainable
viticulture
A lo que nos referimos con viticultura Sustentable
Sustainable wines are produced from grapes grown using agricultural practices that minimize environmental impact, such as reducing pesticides and using water efficiently.
The manufacturing process employs techniques that reduce the use of energy and resources, including the recycling of by-products and the use of renewable energy.
These promote fair practices both in the vineyard and in the winery.