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Cabernet Sauvignon “Magnificat” 2001 1.5lt

Information

  • To nothing: 2001
  • Country: Italy
  • Region: Emilia Romagna
  • Grape variety: Cabernet Sauvignon
  • Floor: Calcareous clay soil
  • Vineyard size: 3 Ha
  • Plant density per hectare: 5000
  • Vinification and aging: Malolactic fermentation takes place at a controlled temperature between 28 and 30°C in stainless steel tanks for 14 or 20 days, pumping over several times a day. The aging takes place in French oak barrels (225 liters) for 18 to 20 months depending on the season. Bottled and aged another 8 months before distribution.

See technical sheet

$3,900.00

In stock

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VARIETAL: I.G.T. –   Cabernet Sauvignon 100%

THE VINEYARDMedium clay soil

VINEYARD AGE: 

CULTIVATION SYSTEM: Manual in the second week of September, selection of the healthiest grapes

TÉCNICA DE VINIFICACIÓN: Fermentación maloláctica a temperatura controlada entre 28 y 30°C en depósitos de acero inoxidable durante de 14 ó 20 días, remontado varias veces al día.

ALCOHOLIC FERMENTATION

TUNING IN BOTTLE: Aged in French oak barrels (225 liters) for 18 to 20 months depending on the season. Bottled and aged for another 8 months before distribution.

COLOR: Dark Ruby Red

BOUQUET: An enveloping, concentrated aroma of deep intensity.

PALATE: Compact, powerful flavor with extreme persistence and elegance.

OPERATING TEMPERATURE: 18 °C

CHEMICAL ANALYSIS

ALCOHOL: 14.5 %Vol

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Cabernet Sauvignon "Magnificat" 2001 1.5ltCabernet Sauvignon “Magnificat” 2001 1.5lt
$3,900.00

In stock

- +