Prosecco Di Valdobbiadene “Villa Luigia” Extra Dry Milesimato 2022$540.00
In stock
Prosecco Di Valdobbiadene “Villa Luigia” Extra Dry Milesimato 2022
Vegan
- Store: Il Follo
- Typology: Vino Charmat
- Variety: Glera 100%
- Vineyard location:Provincia de Treviso
- Vineyard area: 1,5 Ha
- Agricultural practices: Conventional
- Vinification: Blanca con prensado suave. Rendimiento máximo 70%
- Breeding: Conservación en un lugar fresco, donde la temperatura debe ser inferior a . Mejor consumido antes del año de producción, absolutamente no después de 2 años.
- Number of Bottles:
$540.00
In stock
«"Il Follo" is an agricultural village in the Valdobbiadene region, on the famous Cartizze hillside. Our winery is located there, and it is also there that we cultivate our fine vineyards, such as "Villa Luigia." This village, with its long winemaking tradition, embodies the history and culture of this land and has been the brand of our company since 2002.
2002
Foundation year
-
Hectares of vineyard
-
Bottles produced
Glera (prosecco)
cultivated grapes
Conventional
viticulture
- Il Follo
- Il Follo
- Il Follo
- Il Follo
- Il Follo
What we mean by Conventional Viticulture
Synthetic pesticides and herbicides are used to control pests and weeds. These chemicals can contribute to tighter disease control and ensure plant health.
It tends to focus on maximizing yields and grape production. This may involve practices such as intensive pruning, mechanical harvesting, and vine selection that maximizes the number of grapes harvested per hectare.
Oenological additives, such as selected yeasts, enzymes and fining agents, can be used to standardize the winemaking process and improve the clarity and stability of the wine.
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