Pinot Gris 2021$540.00
In stock
Pinot Gris 2021
Organic
Biodynamic
- Store: Urlar.
Typology: White wine.
Variety: Pinot Gris 100%
Vineyard location and altitude: Urlar Estate – m.
Vineyard area: 35 hectares.
Agricultural practices: Biodynamic and ecological.
Vinification: The Pinot Gris grapes were hand-harvested and most were pressed into whole bunches. A small
Part of the young vines produced small, intensely ripe clusters that were destemmed and fermented with the skins to extract spice, ripe phenols, texture, and length. This portion constitutes 12% of the blend, while the pressed must was transferred to old French oak barrels and fermented with a variety of yeasts. Partial malolactic fermentation and lees stirring add weight and richness to the palate.
Number of bottles:
$540.00
In stock
Our wine collection reflects the nature of our environment and includes harmonious aromatics; Sauvignon Blanc, Riesling and Pinot Gris and vibrant Pinot Noir.
2004
Foundation year
31
Hectares of vineyard
90,000 a year
Bottles produced
Sauvignon Blanc, Pinot Gris, Pinot Noir, Syrah, Merlot, Riesling
cultivated grapes
Biodynamic and Organic
viticulture
-
Urlar
Sauvignon “The Mediator” 2025
Available September 15th - Urlar
-
Urlar
Sauvignon 2022 COMING SOON
Available September 15th
What we mean by Biodynamic and Organic viticulture
The moon in relation to the earth and its sidereal cycles, the biodynamic agricultural calendar helps the farmer know the right time to prune, fertilize and harvest.
No herbicides are used and the vegetation is allowed to grow freely between the rows of the vines.
Natural fertilizers are made with animal excrement that is introduced into cow horns and buried to later dynamize them in water and apply it to the vineyard.
Organic fertilizers are used
as compost, manure and
other natural materials to enrich the soil and provide the nutrients necessary for the growth of vines.
Techniques are implemented to prevent soil erosion, such as planting vegetative covers between the rows of vines and applying minimal or no tillage practices.
During the winemaking process, chemical additives are avoided and the handling of the wine is minimized. The use of natural yeasts and the reduction of sulfites are encouraged.
Related products
- Apollonius
- Ampelia
- Tedeschi
- Colterenzio
