Aglianico “Le Sepaie” 2018$570.00
Aglianico “Le Sepaie” 2018
Organic
Information
- Bodega: Petilia
- To nothing: 2018
- Country: Italy
- Region: Campania
- Grape variety: Aglianico
- Floor: CLAYEY WITH PRESENCE OF LIMESTONE
- Vineyard size: 15 Has
- Plant density per hectare: 4000
- Vinification and aging: TYPICAL RED WINEMAKING PROCESS, WITH A LONG TEMPERATURE-CONTROLLED MACERATION OF THE SKINS
$570.00
Taking an example from Greek philosophy, we did not get carried away but decided to reinforce the walls and we are renovating agrotourism and rural houses, to be ready to share our next adventure with the friends of the land.
1999
Foundation year
20
Hectares of vineyard
-
Bottles produced
Falanghina, Greco Di Tufo, Coda di Volpe, Aglianico, Fiano Di Avellino
cultivated grapes
Organic
viticulture
What we mean by organic viticulture
Organic fertilizers are used
as compost, manure and
other natural materials to enrich the soil and provide the nutrients necessary for the growth of vines.
Techniques are implemented to prevent soil erosion, such as planting vegetative covers between the rows of vines and applying minimal or no tillage practices.
During the winemaking process, chemical additives are avoided and the handling of the wine is minimized. The use of natural yeasts and the reduction of sulfites are encouraged.
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