Nero D´Avola “Lu Patri” 2010

VINEYARD

VARIETAL: Nero d'Avola 100%

THE VINEYARD: Located in the Musta area in the village of Campobello di Licata

of mountainous terrain, deep soil at an altitude of between 230-260 m asl

VINEYARD AGE: 17 years

CULTIVATION SYSTEM: Cord

PRODUCTION: 80 quintals per hectare

WINEMAKING TECHNIQUE

HARVEST PERIOD: Handmade between the second and third week of September.

ALCOHOLIC FERMENTATION:

MATURATION: 

TUNING IN BOTTLE:

WINE DESCRIPTION

COLOR: deep ruby

BOUQUET:  Notes of balsamic along with herbal aromas, blackberries and sour cherries.

PALATE: Round and smooth with many flavors. Warm and complex character, tender and spicy with a layer of elegance and licorice-coated tannins.

AGEING POTENTIAL: This wine can be kept for at least 10 years.

PAIRING:

OPERATING TEMPERATURE: 18-20°C.

CHEMICAL ANALYSIS

ALCOHOL:  14 % Vol

TOTAL ACIDITY: 5.60 g/l

DRY EXTRACT: 31.90 g/l