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Brut Rosado Millesimato “Clelia Coppo” 2018

Sustentable Sustainable
  • Store: Coppo
  • Typology: Vino Rosado Espumoso
  • Variety:  Chardonnay 95%,  Pinot Noir 5%
  • Vineyard Location and Altitude: 885-1400 pies sobre el nivel del mar (aproximadamente 270 – 425 m)
  • Vineyard Area: 40 Ha
  • Agricultural Practices: Sustainable
  • Vinification: Prensado suave y fermentación en depósitos de acero inoxidable a temperatura controlada.
  • Maloláctica: Realizada.
  • Toma de Espuma: En botella, siguiendo el Método Champenoise
  • Breeding: 30 meses en botella

See technical sheet

$1,680.00

In stock

- +

Coppo is a winery located in the Piedmont region of Italy. Founded in 1892 by Piero Coppo, the winery has been run by the Coppo family ever since. Its cellars are known as the "Underground Cathedrals," a UNESCO World Heritage Site. They are described as a temple dedicated to wine and to the historical work of humankind.

1892

Foundation year

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Hectares of vineyard

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Bottles produced

Barbera, Charddonay, White Moscato, Pinot Noir

cultivated grapes

Sustainable

viticulture

What We Mean By Sustainable Viticulture

Sustainable wines are produced from grapes grown using agricultural practices that minimize environmental impact, such as reducing pesticides and using water efficiently.

The manufacturing process employs techniques that reduce the use of energy and resources, including the recycling of by-products and the use of renewable energy.

These promote fair practices both in the vineyard and in the winery.

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Brut Rosado Millesimato "Clelia Coppo" 2018Brut Rosado Millesimato “Clelia Coppo” 2018
$1,680.00

In stock

- +