Moschopolis - Vinopolis

A través de nuestro esfuerzo por vinificar vinos de calidad, también sentimos la necesidad de preservar el conocimiento acumulado durante décadas, desarrollarlo y transmitirlo a las próximas generaciones, así como a aquellos que deseen dejarse encantar por la riqueza de experiencias y emociones.

2016

Foundation year

8

Hectares of vineyard

-

Bottles produced

mavratragano, xinomavro, syrah, pinot noir, assyrtiko y malagousia

cultivated grapes

Biodynamics

viticulture

A lo que nos referimos con viticultura biodinámica

The moon in relation to the earth and its sidereal cycles, the biodynamic agricultural calendar helps the farmer know the right time to prune, fertilize and harvest.

No herbicides are used and the vegetation is allowed to grow freely between the rows of the vines.

Natural fertilizers are made with animal excrement that is introduced into cow horns and buried to later dynamize them in water and apply it to the vineyard.