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Aglianico “Tritan” 2021

Orgánico Organic

Information

  • To nothing: 2021
  • Country: Italy
  • Region: Campania
  • Grape variety: Aglianico
  • Floor: Clayey-marly-calcarenite hills
  • Vineyard size: 15 Has
  • Plant density per hectare: 4000
  • Vinification and aging: Destemming-pressing with short maceration and fermentation for about 7 days at controlled temperatures of 20 C / 22 C

See technical sheet

$357.00

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NIFO Sarrapochiello is a winery that dates back to an 18th century country house located on the Camino de la Latina, an ancient Roman road in the Sannio region of Campania. Today, the winery harvests from its 18 hectares of vineyards along the Apennine mountain range. Winemaker Lorenzo has a doctorate in agriculture and viticulture, and represents the third generation of his family to make wine from the estate, always with love and respect for his land. In fact, the NIFO farm has practiced organic production since 12.

1978

Foundation year

12

Hectares of vineyard

-

Bottles produced

Falanghina and aglianico.

cultivated grapes

Organic

viticulture

What we mean by organic viticulture

Organic fertilizers are used
as compost, manure and
other natural materials to enrich the soil and provide the nutrients necessary for the growth of vines.

Techniques are implemented to prevent soil erosion, such as planting vegetative covers between the rows of vines and applying minimal or no tillage practices.

During the winemaking process, chemical additives are avoided and the handling of the wine is minimized. The use of natural yeasts and the reduction of sulfites are encouraged.

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Aglianico “Tritan” 2021
$357.00
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