Bianco Di Ampeleia 2019

Biodynamics

Information

To nothing: 2019
Country: Italy
Region: Tuscany
Grape variety:
Floor:
Vineyard size: 35 Has
Plant density per hectare: 5500
Vinification and aging: 6 Months in concrete tanks / Maceraton on the skins fos 5 day

$925.00

SKU AMP-1-1 Categories Ampelia, Biodynamics, White, 750 ml bottle, From $700 to $999, Selection, Toscana Bianco IGT, Trebbiano | Malvasia | Ansonica Tags 2019, 750ML, AMPELEIA, BIODYNAMIC, PACKAGING:6, IGT COSTA TOSCANA BIANCO, SELECTION, tuscany, UVA:ANSONICA 5%, GRAPE:BLEND, UVA:MALVASIA 5%, UVA:TREVIANO 90%, White wine

Ampeleia is a winery located in the region of Tuscany, Italy. Founded by a group of friends with a shared vision, the winery stands out for its distinctive winemaking approach and commitment to sustainability and biodynamics in wine production.
Ampeleia produces wines that seek to express the diversity of the Tuscan terroir. The Tuscany region is known for several appellations of origin, such as Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. However, the winery may use more innovative approaches and work with local grape varieties, and some of its wines may be classified under region-specific appellations.

2002

Foundation year

35

Hectares of vineyard

150,000 a year

Bottles produced

Alicante, Carignan, Grenache, Malvasia, Mourvèdre, Trebbiano

cultivated grapes

Organic and Biodynamic

viticulture

What we mean by organic and biodynamic viticulture

Organic fertilizers are used
as compost, manure and
other natural materials to enrich the soil and provide the nutrients necessary for the growth of vines.

Techniques are implemented to prevent soil erosion, such as planting vegetative covers between the rows of vines and applying minimal or no tillage practices.

During the winemaking process, chemical additives are avoided and the handling of the wine is minimized. The use of natural yeasts and the reduction of sulfites are encouraged.

The moon in relation to the earth and its sidereal cycles, the biodynamic agricultural calendar helps the farmer know the right time to prune, fertilize and harvest.

No herbicides are used and the vegetation is allowed to grow freely between the rows of the vines.

Natural fertilizers are made with animal excrement that is introduced into cow horns and buried to later dynamize them in water and apply it to the vineyard.

Typology

Country